We develop & produce feed ingredients that protect animal health and enhance productivity
Our product pillars; POWER-PROTEXION® and XTRA-PERFORMANCE® ensure you get in more than 90 countries feed ingredients that enable you to meet today's demands for healthy and safer food products. We strongly emphasize on R&D & quality control.
My visit to PUC was on my agenda in Brazil following an invitation from IMPEXTRACO®. Marcel Joineau and Pedro Machado, both scientists in the company, were with me. We received a warm welcome at PUC, set in a wonderful and charming environment. We met Mrs. Kelly Mazutti and Mr. Leandro Costa, both being professor at the University.
Impextraco attended ESPHM (7th European symposium for porcine health management) in Nantes, 22-24 April 201505/03/2015
The ESPHM IS an annual conference, and the objectives of this symposium are to promote communication and dissemination of knowledge on pig health management.
It was a great show, with a lot of new and familiar faces.
If you attended VIV Asia, we hope that you enjoyed the trade show as well as we did. We did not only strengthen our bonds with existing clients, but we also got to know a lot of new faces, while discussing new opportunities. A lot of you will hear back from us in the nearby future.
I am a dairy producer in the Americas, with about 2000 cows. My feed company had decided to buy corn of a new supplier and it contained severe toxin loads.
My cows were on 6 g/head/day Elitox® at the time. But they started to show T-2 type signs with bloody diarrhea throughout the herd and several cows died after being removed from the herd to the sick group.
I am an owner of 100 miniature horses in Australia. For the last few summers we have experienced a select few horses that exhibit stagger like symptoms. With a dominance of Perennial Ryegrass in our pasture and a history within the area, these horses were diagnosed with Perennial Ryegrass Toxicosis (PRGT), otherwise known as Ryegrass Staggers.
I am a pig farmer in Queensland and I use Elitox® routinely in sow and weaning diets to help manage the challenges that mycotoxins can cause.
It is also used on an “as needs” basis in further rations if raw materials are deemed to present a higher risk. Use in sows is to optimize both fertility of sows and liveability of young pigs. We have been previously contended with lesions and discoloration of ears, feet and tails in weaning pigs. We attributed this to mycotoxins.