News
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+ more09/27/2023Congratulations to Lodewijk, Patrick and Elout!
Do you agree that #Science is everywhere? -
+ more09/20/2023Our colleague Olukayode Oladipo attended the 2023 South East Poultry Summit and Expo at Enugu State, Nigeria.
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+ more09/07/2023We will be present at #SPACE in Rennes from Sep 12-14!
Welcome to our booth D82 in hall 9. We are looking forward to meeting you there! -
+ more07/19/2023Our team Carles Giro Manas, PhD and Juan Goehr had the opportunity to learn from and share our expertise in oxidation...
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+ more07/05/2023Our team Martolino Barbosa da Costa Junior had a great time visiting Aviculturist More Chickens, Eggs and Fish 2023.
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+ more05/19/2021#ImpextracoChina team enjoyed first and second great days at #CAHE 2021 in Nanchang.
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+ more05/05/2021On April 15th Astrid Koppenol representing Impextraco, participated in the All About Feed webinar on Mycotoxins.
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+ more03/31/2021Climate change and extreme weather events are factors that influence mycotoxin prevalence around the globe for the last years. Mycotoxin contamination of grains causes economic losses and has negative consequences for the health of all livestock. Mycotoxin management, therefore, has the utmost priority for animal producers.
Attend and watch our webinar on “Mycotoxins” on April 15 on the All About feed website
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+ more07/13/2020This video is from the Brazilian Ministry of Agriculture to show how important the Brazilian agriculture is for the world and how they do it with respect to the planet.
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ARTICLES
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+ more03/10/2015I am a pig farmer in Queensland and I use Elitox® routinely in sow and weaning diets to help manage the challenges that mycotoxins can cause.
It is also used on an “as needs” basis in further rations if raw materials are deemed to present a higher risk. Use in sows is to optimize both fertility of sows and liveability of young pigs. We have been previously contended with lesions and discoloration of ears, feet and tails in weaning pigs. We attributed this to mycotoxins.
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